THE MENU

Chef's specials. Meat dishes. Fish dishes. Traditional Pasta

Take a look on our menu and dishes that we for you proudly prepare.

Our menu

There is no disputing about tastes – we all know that. Each one of us has specific preferences when it comes to food, but no one can pass on a dish of local young lamb meat which is always the first choice of gourmets who truly enjoy the food and appreciate the quality ingredients.
Our lamb dishes are exactly like that, prepared with the meat of young local lambs bred in the island fields, in a traditional and authentic way as the generations of islanders have been doing for centuries.
At Mošuna you can also have spit roast pork, local cheese and prosciutto, famous island pasta “šurlice”, fish and traditional dishes listed on our menu.

Chef’s specials

  • Lamb on a spit and potatoes
  • Rosted Lamb and potatoes
  • Piglet on a spit and potatoes
  • Grilled lamb chops with vegetables and polenta
  • Lamb burger and seasonal potatoes
  • Beef ribs and baked potatoes
  • Roasted veal with potatoes
  • Duck breast with orange and plum sauce with roasted batat

Cold appetizers

  • Cheese
  • Prosciutto
  • Salty anchovy
  • Octopus salad
  • Plate „Mošuna“ 1 (4 persons – 2 persons)
    (Prosciutto,cheese,kulen,sausage,olives,pepperoni)
  • Plate „Mošuna“ 2 (4 persons – 2 persons)
    (Salty anchovy, marinated anchovies, dried tuna, olives, capers)
  • Bruscettles with truffle spread, cheese and bacon
  • Bruscettles with Prosciutto, cheese and pesto genovese

Soups

  • Tomato soup
  • Homemade soup of the day

Meat dishes

  • Lamb on a spit and potatoes
  • Rosted Lamb and potatoes
  • Piglet on a spit and potatoes
  • Grilled lamb chops with vegetables and polenta
  • Lamb burger and seasonal potatoes
  • Lamm-Burger mit saisonale Kartoffeln
  • Black Angus burger and seasonal potatoes
  • Meat plate „Mošuna“ for 2 persons
    (ćevapčići, pork chop, chicken meat with bacon, marinated chicken wings, rösti, grilled vegetables, potatoes)
  • Grilled steak and vegetables
  • Grilled steak with truffels,croquettes and dark sauce
  • Chicken breast with mushroom sauce and rösti
  • Marinated chicken wings with rösti
  • Veal in mushroom sauce with croquettes
  • Roasted veal with potatoes
  • Beef ribs and baked potatoes
  • Duck breast with orange, plum, batat and salad
  • Viennese steak with potatoes
  • Burger stuffed with cheese and potatoes
  • Grilled meat dumpling with seasonal potatoes

Fish dishes

  • Fried or grilled calamari with seasonal potatoes
  • Grilled stuffed calamari with swiss chard
  • Tuna steak with grilled vegetables
  • Fish plate for 2 persons
    (sea bass, gilt poll, fried hake, calamari, swiss chard)
  • Grilled sea bass/gilt poll with swiss chard
  • Roasted octopus with potatoes
  • Fried hake with swiss chard

Side dishes

  • Baked seasonal potatoes
  • Grilled vegetables
  • Bread
  • Polenta
  • Swiss chard with boiled potatoes
  • Vegetables on wok
  • Mashed potatoes
  • Croquettes

Dishes on order

  • Lamb under the bell
  • Veal under the bell
  • Octopus under the bell

Traditional pasta

  • Lamb stew with šurlice (traditional pasta)
  • Šurlice (traditional pasta) with seafood mix
  • Šurlice (traditional pasta) with prosciutto, sage and cheese
  • Venison stew with šurlice (traditional pasta)

Salads

  • Mixed seasonal salad
  • Tomato salad
  • Cabbage salad
  • Green salad
  • Shopska salad
  • Octopus salad
  • Cucumber salad

Desserts

  • Daily cake
  • Pancakes with homemade marmelade
  • Pancakes with walnuts